Health Warrior’s new Protein Mug Muffins are a warm, spoonable muffin with 12g of plant based protein and only 6g of sugar. They are made from superfoods like sorghum, pumpkin seeds, flax seeds, and almonds. Plus, they are dairy free, soy free, gluten free, non GMO and contain no stevia or sugar alcohols.
Sorghum Flour, Fava Bean Protein, Sunflower Oil, Pumpkin Seed Protein, Brown Sugar, Flaxseed Protein, Dried Blueberries (Blueberries, Sucrose), Almond Flour, Natural Flavor, Tapioca Flour, Pectin, Baking Soda, Salt, Lemon Powder, Cinnamon, Cream of Tartar, Monk Fruit Extract.
Contains Almonds. Produced on equipment that also processes wheat, soy, milk, eggs, and tree nuts.