Lotus Foods brings you gluten-free Wakame & Brown Rice Ramen, traditional Japanese-style noodles made from wakame seaweed and brown rice instead of wheat!
We’ve paired wakame, a great natural source of potassium and fiber with the whole grain nutrition of brown rice for a delicious rich taste with a hint of sea vegetable.
Just add the savory vegetable broth to our quick-cook Ramen cake for a convenient bowl of satisfying and nourishing noodle soup any time. For a complete meal, add your favorite veggies and protein. Ready to eat in 4 minutes!
Ramen: *brown rice our, *white rice our, wakame powder. Soup Pack: tamari powder (soybeans, sea salt), dried vegetables (red bell pepper, wakame, carrot, scallion), sugar, green scallion powder, salt, spices. *organic Contains Soy.