Sweet potato, a root vegetable often called a yam, is not really a yam at all, but rather a distinct variety of the Ipomea Batata family. Cultivated for thousands of years in the Western Hemisphere, sweet potatoes have become an important part of traditional American cuisine.
Ruby Dipped Vegetables
Perhaps the most dramatic, these TERRA ®Chips are kissed with beet juice, resulting in their distinctive autumn red color.
Naturally Blue Potato
Vibrant bluish-purple in color, with a slightly nutty flavor, they’re simply unforgettable. Truly a rhapsody in blue.
Candy Striped Beet
(also known as Chioggia Beet) Introduced in the US in the late 1840s, it has a sweet, slightly peppery taste and beautiful red and white rings.
Ingredients: A seasonal mix of root vegetables (sweet potato, blue potato, beets), canola oil and/or safflower oil and/or sunflower oil, beet juice concentrate (for color), sea salt.