Free From the Top 8 Allergens
No Dairy, Eggs, Wheat, Soy, Peanuts, Tree Nuts, Fish, Shellfish
Say Hello To The Modern Cookie. Full o the Flavors you Crave and Free of the Top 8 Allergens
When my son was diagnosed with sever food allergies, I tied on my apron and began baking from scratch. Now you can try our favorite allergy-friendly cookies, baked fresh for you. they're made with all-natural, vegan ingredients and no preservatives or additives. They're also gluten-free, sesame free and sulfite free. And because your safety is so important to us, all our ingredient suppliers are carefully screened to avoid cross contamination risk. Now MY cookies are YOUR cookies. You are now Free-to-Eat!
Cybele Pascal - The Allergy-Friendly Cook®
Full of the flavors you crave and free of the top 8 allergens. Soft, delicious, irresistible homemade taste. Baked in a dedicated gluten-free allergy-friendly facility free of the top 8 allergens. They're made with all-natural, vegan ingredients and no preservatives or additives. They're also certified gluten-free, sesame-free, and sulfite-free. All our ingredients suppliers have been carefully screened to avoid cross contamination risk, bringing you the safest products possible.
Gluten-Free Flour (Brown Rice Flour, Potato Starch, Tapioca Flour), Semisweet Chocolate Chips (Cane Juice, Unsweetened Chocolate; Non-Dairy Cocoa Butter), Palm Oil Shortening, Brown Sugar, Cane Sugar, Fructose, Brown Rice Syrup, Unsulphured Molasses, Water, Grape Juice, Rice Dextrin, Egg Replacer (Potato Starch, Tapioca Flour, Leavening (Calcium Lactate*, Calcium Carbonate, Citric Acid), Cellulose Gum, Carbohydrate Gum), Prebiotic Tapioca Fiber, Vanilla Extract, Baking Soda, Sea Salt, Xanthan Gum, Sunflower Lecithin. *Calcium Lactate is Not Dairy-Derived, and it Does Not Contain Lactose.